Summary
Miguel Jimenez, above, once told Ryder Cup caterers they had served him a breakfast fit for a dog when he arrived at 5am for a dawn tee-off.
But Celtic Manor's food suppliers came up trumps with a supply of the best Spanish Jabugo ham, specially-selected olive oil plus Jimenez's favourite Havana cigars.See the full content of this document
Extract
Miguel's Havana Ham-Tastic Time
An insider ...
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